Our spices are free from artificial colours or any flavouring agents or Mono Sodium Glutamate. They are made from natural spices, hand picked, certified by the Indian Spice board and imported by SpiceTiffin.
In South Indian cuisines, we have many different combinations of rice such as tamarind, coconut, lemon, yogurt rice splashed with curry leaves, coriander and other spices mixed in the blend.
Rice is our staple food, Spicetiffin recommends to try our different flavored rice options in your combos. It enhances the side dishes that are served in your tiffin combo.
When we think of Indian cuisine, the first thing that comes to mind is Naan that is known world wide. However, there are several other kinds of Roti that is made with regional flours and ingredients that is common to that region.